Goodness Farm – Pirandai Idli Podi
Gut-friendly. Anti-inflammatory. Earthy & delicious.
A traditional South Indian health booster in a podi bottle, our Pirandai Idli Podi blends the bone-strengthening benefits of Pirandai (Cissus quadrangularis) with protein-rich lentils, warming spices, and gut-friendly herbs.
Crafted with:
- Pirandai (Veldt Grape) – known in Siddha & Ayurveda for joint, digestive, and anti-inflammatory support
- Gram Dal, Urad Dal & Friedgram – rich in plant protein and roasted flavour
- Dry Red Chillies, Garlic, Hing – to kindle digestion and enhance taste
- Curry Leaves & Sesame Seeds – provide calcium, iron, and a nutty depth
- Himalayan Rock Salt – a mineral-rich alternative to processed salt
🥄 How to Use
- Mix with cold-pressed sesame or coconut oil and serve with idlis, dosas, adais.
- Blend into poriyals as a spice base
✅ Key Benefits
- Supports gut health and digestion
- Traditionally used for joint and bone strength
- Protein- and fiber-rich
- 100% natural, vegan, and preservative-free