Millet Rasam Premix
🌾 What is It?
A soul-warming, one-pot rasam made easy!
This ready-to-cook blend combines Little millet with a house-roasted rasam spice blend, making it your wholesome fix for rainy days, gut resets, or simply a comforting, light meal.
🌿 Ingredients
• Little Millet – fiber-rich and gluten-free
• Rasam Spice Blend – black pepper, jeera, coriander seeds, red chilli, tur dal, turmeric, asafoetida
• Tamarind powder – for that tangy-sour edge
• Curry leaves & mustard seeds – for South Indian depth
• Red chilli & turmeric powder – for warmth & healing
• A hint of ghee – enhances aroma and shelf life
🍅 Cooking Instructions
- For 1 cup premix, add 5 cups of water
- Add chopped tomatoes (optional, but lovely)
- Pressure cook: 1 whistle on high, then 5 mins on low flame
- Let pressure release naturally
- Adjust salt & consistency as needed
- Drizzle some ghee before serving
✨ Enjoy warm—like rasam sadam, but millet-style!
🌟 Why You'll Love It
• Gut-friendly, easy to digest
• Cooks fast—perfect for busy days
• Nourishing without feeling heavy
• Ideal for postpartum, monsoon meals, or fevers
• No preservatives, artificial flavors, or refined grains
📦 Shelf Life & Storage
• Store in an airtight container
• Shelf life: 2 months in a cool, dry place
💚 From Goodness Farm
• Spice blend slow-roasted for maximum flavour
• Millet is rinsed and processed for fast, even cooking
• Every ingredient is selected for its digestive, anti-inflammatory and healing qualities